Focaccia is the quintessential snack of Bari. Summers along the Puglia coast wouldn’t be the same without focaccia, it’s the perfect beach food!
Filling yet easy to eat on the go, focaccia can replace a meal, though it’s most commonly eaten as pick-me-up in between meals or instead of bread. So, any time is good for focaccia.
This version, with cherry tomatoes, is so soft and juicy.
It comes with a small bottle of fruity extra virgin olive oil
Ingredients: 2 kinds of flour,* extra virgin olive oil, salt, fresh yeast, cherry tomatoes, potatoes.